Chanson Dessert Bar
Cake! Pastry! All I’ve ever wanted in life is a dessert bar because sometimes you just have to eat cake and Chanson is a pretty awesome place to do it. The Strawberry éclair came right out of the kitchen, the crème was as if spun by angels… dove into that pretty quickly. The mango coconut was just fluffy and the Kouignamann is basically carmelised butter and sugar on a fluffy brioche-y, croissant-y delivery vehicle. It’s like a muffin-shapped, carmelised croissant. After a frenzy of cake, the post sugar haze kicked in and we realised that they also do breakfast, lunch and tea… but we haven’t tried the chocolate éclair yet. So you know, priorities.